Wageningen University & Research - We@WUR
Expertise

13 personen gevonden.

AArjenBot Physics and Physical Chemistry of Foods0317 485 515 
SSwantjeBreunig Food Quality and Design0317 482 520 
MAMartienCohen Stuart Physical Chemistry and Soft Matter0317 480 419 
JJaspervan derGucht Physical Chemistry and Soft Matter0317 483 066 
SShauniKeller Organische Chemie0317 482 361 
EErikvan derLinden Physics and Physical Chemistry of Foods0317 485 417 
AJAnjavanOsch-Schroder Food Process Engineering0317 482 884 
EElkeScholten Physics and Physical Chemistry of Foods0317 482 288 
DDennisSchoonman Fresh Food & Chains - Overige0317 487 915 
CGPHKarinSchroen Food Process Engineering0317 483 396 
LLakshminarasimhanSridharan Biobased Chemistry and Technology0317 480 694 
AEAbigailThiel Food Quality and Design0317 482 520 
MHMoniqueVingerhoeds FFC Food, Health & Consumer Research0317 480 240