Wageningen University & Research - We@WUR
Expertise

78 personen gevonden.

SSemAlbers OS Facilities Support Team 20317 480 048 
MMartinAlewijn Team Authenticity & Nutrients0317 484 437 
EDEsthervanAsselt Team Agrochains0317 480 268 
AMCXandraBakker-de Haan Food Quality and Design0317 482 289 
SShaiBarbut Adaptatiefysiologie0317 483 120 
EEtskeBijl Food Quality and Design06 14317407 
RJRaoulBino Strategisch Adviseurs RvB0317 482 657 
HEJHilkeBos-Brouwers FFC Supply Chain & Information Management0317 480 137 
SSwantjeBreunig Food Quality and Design0317 482 520 
CAPCarlaBuijsse Food Process Engineering0317 486 285 
EEdoardoCapuano Food Quality and Design0317 485 690 
LLintianxiangChen Food Quality and Design0317 482 520 
MMatthijsDekker Food Quality and Design0317 483 214 
SWSaraErasmus Food Quality and Design06 21303846 
HJInevan derFels-Klerx Team Agrochains, Bedrijfseconomie0317 481 963 
AAyustaFitriyono Food Quality and Design0317 482 520 
CGCiaranForde Humane Voeding & Gezondheid0317 487 120 
FGFrankvan deGeijn FFC Post Harvest Technology0317 481 318 
CDKeesdeGooijer Concernstaf - Overige0317 480 593 
QQingHan Food Quality and Design0317 482 520 
KAKasperHettinga Food Quality and Design0317 482 401 
RRobertHoste Consument & Keten0317 484 654 
JJeroenHugenholtz BBP Bioconversion0317 485 287 
FFolakeIdowu-Adebayo Food Quality and Design0317 482 520 
MAMaartenJongsma Bioscience0317 480 932 
JJeroenKals Diervoeding0317 487 031 
FWHFransKampers Staff CVC0317 481 262 
AEAnastasiaKarakitsou Humane Voeding & Gezondheid0317 488 077 
LTAAstridKühlkamp-Kleissen Wageningen Academy0317 484 093 
HCBenLangelaan FFC Food Technology0317 484 382 
SPJStefanvanLeeuwen Team Organic Contaminants0317 481 984 
XXiangyuLiu Physics and Physical Chemistry of Foods0317 485 515 
ZZhaoxiangMa Biobased Chemistry and Technology0317 480 694 
IMIngridvan derMeer Bioscience0317 481 363 
GTGerriekevanMiddendorp Levensmiddelenmicrobiologie0317 484 977 
WCMMoniquedeNijs Team Natural Toxins0317 480 370 
FGWAFabriceOttburg Dierecologie0317 486 115 
AJAdedotunOwolabi Humane Voeding & Gezondheid0317 488 077 
MJMMaxencePaillart FFC Post Harvest Technology0317 483 641 
MMichelePedrotti FFC Post Harvest Technology0317 482 532 
RFFabiolaPeña Correa Food Quality and Design0317 482 520 
FIDGFatimaPereira da Silva FFC Post Harvest Technology0317 480 232 
LAMLauricePouvreau FFC Food Technology0317 488 293 
VVesnaPrsic VLAG0317 485 135 
MMarie-LuisePuhlmann Microbiologie0317 483 116 
LFLindaPuister-Jansen Innovation- and Risk Management and Information Governance0317 484 642 
HGMHennyReimert Dierenwelzijn en gezondheid0317 480 624 
SStefanoRenzetti FFC Food Technology0317 481 424 
GGuidoSala Physics and Physical Chemistry of Foods0317 485 515 
GGJGeraldSchennink BBP Sustainable Chemistry & Technology0317 480 235 
CGPHKarinSchroen Food Process Engineering0317 483 396 
AAAddievan derSluis FFC Food, Health & Consumer Research0317 481 146 
KKatrineSoma Groene Economie en Ruimte0317 481 882 
LLakshminarasimhanSridharan Biobased Chemistry and Technology0317 480 694 
QQuintenSteffens Food Process Engineering0317 486 725 
MAMarkusStieger Food Quality and Design, Humane Voeding & Gezondheid0317 481 694 
MGosiaTeodorowicz Celbiologie en Immunologie0317 483 967 
AEAbigailThiel Food Quality and Design0317 482 520 
BBeiTian FFC Food Technology0317 489 152 
RAHRianTimmermans FFC Food Technology0317 481 305 
HJFHeinvanValenberg Food Quality and Design0317 482 520 
RRuudVerkerk Food Quality and Design0317 483 226 
JAJanVerschoor FFC Post Harvest Technology0317 481 293 
MHMoniqueVingerhoeds FFC Food, Health & Consumer Research0317 480 240 
HMMartijntjeVollebregt FFC Food Technology0317 481 153 
AGJFonsVoragen Levensmiddelenchemie0317 482 888 
PPanagiotisVoudouris FFC Food Technology0317 486 758 
ZZhijunWang Food Quality and Design06 47663517 
YJAYannickWeesepoel Team Authenticity & Nutrients0317 480 356 
HHarmWemmenhove Veehouderij & Omgeving0317 480 488 
EHEelkeWestra Fresh Food & Chains - Overige0317 480 208 
PAPeterWierenga Levensmiddelenchemie0317 483 786 
EJErnstWoltering Tuinbouw & Productfysiologie, FFC Post Harvest Technology0317 480 116 
SSineYener Food Quality and Design0317 482 520 
GGuldenYilmaz KB-Programmaleiders0317 480 238 
HHongweiYu Food Quality and Design0317 482 520 
YYangZhu Bio Process Engineering0317 482 954 
MHMarcelZwietering Levensmiddelenmicrobiologie0317 482 233